Tamashi is always a solid place for ramen. I like that they have multiple locations around town. We stopped by for a quick dinner. Their parking was very small and filled up. The interior is small and it was pretty crowded. We ended up sitting at the bar tables by the window. My go-to here is the Tamashi's menn ramen. Very flavorful broth. Good portion as always. It also comes with a few shrimp on a skewer. Service was friendly and quick.

First time at the Holcombe location. Restaurant is small and parking is a bit tight. Sushi was excellent. Taking off one star due to there being buckets placed all over the floor probably because of a leak. Made the restaurant smell a bit funky, especially with how tight it is inside. Service was quick and attentive.

There are only a handful of ramen shops I enjoy in Austin, so whenever I get the chance to try somewhere new, I'm all in. On a rainy day in Houston, I decided to try a new spot--Tamashi. Normally, I'm hesitant about restaurants that don't specialize in a single cuisine (Ramen and Sushi)?? However, considering both come from Japan, it didn't feel too far fetched. I love sushi, so I couldn't resist ordering a roll, but I also couldn't say no to ramen. MY ORDER: I opted for Tamashi's Menn and the Raku Roll, and honestly, I could've cried over how good everything was. For shrimp lovers, the Tamashi's Menn is a shrimp based broth served with a grilled shrimp skewer. The broth was rich and complex, but also a tad salty. The Raku Roll was refreshing and perfectly balanced. I loved the addition of the roasted garlic and sriracha on top since it added a nice spice and crunch to it. I can't believe there isn't a Tamashi in Austin (yet), but when there is, I'll be one of the first in line! Note: Tamashi is a small restaurant where tables are close to each other.

I ordered my usual when coming here being that famous Curry Ramen, which was really delicious, so contrasting and very flavorful. The broth was greasy, but also very well-seasoned and "curryish" in aroma profile. Not spicy, but unique and savory. Very good. The cabbage and that big crunchy piece in the bowl added some chew and even more to the bowl. They made the ramen more tasty, filling and satisfying as opposed to being too soft. The egg, meat and green onions were all great. The noodles were really good, fresh and kind of buttery in taste. Great, attentive, welcoming service on this visit.

Small establishment located of of W. Holcombe near the med center. Near where I live so it's perfect for when I need a quick ramen fix. Although it is small they do have a few tables for dinning in. I always order to go however. Service is good. Sometimes the ramen can be a little on the salty side so be aware. Other than that no issues.

My roommate said he knew a spot for ramen and took a group of me and other classmates to Tamashi. They have multiple locations but we went to the original one near the med center. There's only a few parking spots so parking can be tricky here. The restaurant is pretty snug and cozy but there was enough room for our group of 5 All of us except one got the Tamashi menn, a shrimp based broth with a shrimp skewer, chashu, and egg. I like their noodles, they are thin and really absorb the broth, which has a really strong shrimp flavor. I really enjoyed the shrimp skewer, they are perfectly grilled and have a good smoky flavor. Their chashu was really tender as well. I'm not a huge ramen person but I enjoy eating unique ramen, and this one didn't disappoint. One of my friends got their regular tonkotsu which is also pictured

Crowded restaurant but they are pretty efficient. There is parking in the front and the back. The sushi was good and perfectly sized so that each piece can be eaten in one bite. The ratio to rice:filling was good but the rice was kind of missing something - it still tasted like jasmine/fresh rice as opposed to seasoned sushi rice. Maybe I came on a bad day lol